Red Wines - Adega De Borba - Alentejo
Founded in 1955, the Adega Coop de Borba, was the first of a series of Cooperatives settled in the Alentejo region. Today the Adega Coop. Borba, brings together 300 associates whose vineyards cover a total area of 2,200 hectares, distributed in 65% in red grape varieties and 35% in white grape varieties.
Adega de Borba Red from Alentejo
Adega de Borba Red

Region: Alentejo - Portugal

Grape Varieties: Trincadeira, Aragonez, Alicante Bouschet

Tasting Notes: Ruby-coloured with purple gleams, fine, young and fruity aroma with predominance of forest fruit. Smooth, fresh flavour confirming the forest fruit, which persists on the palate.

Convento da Vila Red from Alentejo
Convento da Vila Red

Region: Alentejo - Portugal

Grape Varieties: Trincadeira, Aragonez, Castelão

Tasting Notes: Ruby-coloured and good aromatic intensity suggesting a vegetative aroma typical of the variety Trincadeira. Smooth in the mouth, offering a fruity flavor with nice notes of strawberry typical of the Aragonez, as well as a fine and well balanced astringency offered by the Castelão.

Senses from Alentejo
Senses
Touriga Nacional

Region: Alentejo - Portugal

Grape Varieties: Touriga Nacional

Tasting Notes: Deep ruby colour, with an intense and elegant aroma with a predominance of floral notes, especially of violets and roses. Smooth, with a well-balanced astringency and acidity, harmonious mixture of vegetal and vanilla notes, particularly persistent at the finish.

Senses from Alentejo
Senses
Syrah

Region: Alentejo - Portugal

Grape Varieties: Syrah

Tasting Notes: Deep garnet colour with red gleams. Intense aroma with special and complex notes of red fruit as well as new wood. Smooth taste, with acid notes of forest fruit, velvety tannins as well as slight vanilla and cinnamon. Particularly persistent in the mouth.

Montes Claros Colheita from Alentejo
Montes Claros Colheita

Region: Alentejo - Portugal

Grape Varieties: Aragonez, Castelão, Alfrocheiro

Tasting Notes: Deep garnet coloured. Rich and intense aroma of red fruit and spices. Round and smooth taste with a long finish.

Montes Claros Reserve Red from Alentejo
Montes Claros Reserve Red

Region: Alentejo - Portugal

Grape Varieties: Trincadeira, Aragonez, Cabernet Sauvignon, Tinta Caiada

Tasting Notes: Deep garnet coloured. Rich and intense aroma of forest fruit as well as chocolate. Round, ample taste with a long finish. Velvety and complex flavours of fruit, toasted, chocolate and powerful tannins.

Montes Claros Garrafeira from Alentejo
Montes Claros Garrafeira

Region: Alentejo - Portugal

Grape Varieties: Trincadeira, Aragonez, Tinta Caiada

Tasting Notes: Limpid aspect and garnet color with deepness. Good aromatical intensity, with the prominence of red fruits notes, coffee, chocolate and spices. Soft flavor, with a fruity freshness, excellent structure, fast spice astringency and toasted. Balance, elegance and persistence in the end.

Adega de Borba Premium from Alentejo
Adega de Borba Premium

Region: Alentejo - Portugal

Grape Varieties: Trincadeira, Alicante Bouschet, Cabernet Sauvignon

Tasting Notes: Garnet color with great depth. Aroma is of a good intensity revealing ripe red fruits, jam and ripe peppers. Soft taste, with elegant fruit flavors and highlights of black fruit, coffee and chocolate. It has a fine structure and a persistent finish.

Adega de Borba Reserve from Alentejo
Adega de Borba Reserve
Cork Label

Region: Alentejo - Portugal

Grape Varieties: Trincadeira, Alicante Boushet, Aragonez, Castelão

Tasting Notes: Ruby color with red hues. Aroma is fine and elegant, suggesting black fruit, jam and white chocolate. Smooth flavor with a slight astringency; balanced, wild fruits, structured but with soft tannins, elegance and a lasting finish.

Adega de Borba Garrafeira from Alentejo
Adega de Borba Garrafeira

Region: Alentejo - Portugal

Grape Varieties: Aragonez, Trincadeira, Alicante Bouschet

Tasting Notes: Deep garnet with amber gleams. Rich and complex aroma suggesting compote with subtle notes of tobacco, coffee and spices. Smooth, structured, with a slight evolution and astringency, velvety tannins with special fruity and spicy notes. Persistent and elegant flavour of dried fruit.

Adega de Borba Cinquentenario Red from Alentejo
Adega de Borba Cinquentenario Red
Grande Escolha 2003

Region: Alentejo - Portugal

Grape Varieties: Cabernet Sauvignon, Alicante Bouschet, Syrah

Tasting Notes: Deep garnet colour. Rich and concentrated aroma with touches of well-ripe fruit, new wood, vanilla and candies, round, ample, powerful and complex taste associating forest and red fruit with notes of chocolate, slight toasted and spices.